A top-down view of three plates of gourmet food and three glasses of white wine on a dark marble table, featuring a creamy dish with fresh greens, pine nuts, and a pizza slice with toppings.

Menus

Explore the menus at 14 Stories, from seasonal lunch and dinner dishes to weekend brunch, cocktails and drinks, all served with panoramic views across the City of London.

Menu List

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A top-down view of three plates of gourmet food and three glasses of white wine on a dark marble table, featuring a creamy dish with fresh greens, pine nuts, and a pizza slice with toppings.

À la carte Menu

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A white plate with four types of cheese, a bunch of red grapes, crisp flatbread, a small dish of chutney, and a cheese knife, all set on a green marble surface.

Dessert Menu

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A hand holds a dessert plate with layers of thin pastry, cream, fresh raspberries, and a scoop of pink ice cream topped with red drizzle. Large green leaves and sunlight are in the background.

Children's Menu

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A table with a lobster sandwich on a plate, a red cocktail garnished with fruit, an orange drink with an orange slice, and a dish topped with a fried egg, set in a stylish restaurant with plants in the background.

Bottomless Brunch

AVAILABLE ONLY SATURDAY AND SUNDAY

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A tall champagne flute filled with a bright orange cocktail garnished with an orange twist, sitting on a wooden table with blurred plates of food and cutlery in the background.

Golden Hour Sessions

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Three opened oysters on a decorative ceramic plate with a lemon half, small cup of sauce, and a spoon on a side plate, all set on a black marble surface.

Bar Snacks Menu

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A waiter in a white shirt and waistcoat carries a tray with two colourful cocktails and a shot glass at a bar with bottles and glasses in the background.

Drinks Menu

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Two people clink wine glasses over a restaurant table set with gourmet dishes and several bottles of wine, surrounded by lush green plants and a softly lit, elegant atmosphere.

Wine Menu

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A stylish restaurant interior with curved tan banquettes, wooden chairs, lush green plants, and trees decorated with hanging lights and ornaments, creating a cosy, vibrant, and nature-inspired atmosphere.

Tuesday - Friday Festive Menu

Available from 17th November for groups of 13+

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A slice of roast pork topped with a small carrot and garnish is served on a light grey plate, next to a dark marble table with a festive green and gold holiday centrepiece.

Saturday - Monday Festive Menu

Available from 17th November for groups of 13+

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A hand pours green sauce over gnocchi, roasted vegetables, and leafy greens on a white plate, with a glass of wine and another dish blurred in the background.

Christmas Day Menu

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A person in a bright pink shirt holds a white plate with a stacked cheese and ham toastie topped with a fried egg, with greenery blurred in the background.

Events Hire Breakfast Menu

Available for Events Hire only

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A fresh salad with colourful tomato slices, a ball of burrata cheese in the centre, garnished with microgreens, toasted bread slices, and a sprinkle of black seasoning on a white plate.

Group Classic Menu

Private Dining, and groups 13+

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A gourmet dish on a white plate features three pieces of seared meat, a dollop of brown purée, a slice of beetroot, glossy brown sauce, and blackberries, all arranged artfully on a black marble surface.

Signature Group Menu

Private Dining, and groups 13+

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A stylish restaurant interior with wooden beams, hanging plants, warm pendant lights, and an illuminated circular bar surrounded by greenery. Tables are neatly set, creating a cosy and inviting atmosphere.

Exclusive Hire Menu

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A top-down view of three plates of gourmet food and three glasses of white wine on a dark marble table, featuring a creamy dish with fresh greens, pine nuts, and a pizza slice with toppings.

Exclusive Hire, Standing Menu

For exclsuvie hires, standing

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A white plate on a green marble surface holds a small, artfully arranged portion of food, including roasted tomato and diced vegetables garnished with herbs.

Canapés Packages

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A white plate with assorted cheeses, biscuits, a cluster of red grapes, a small dish of chutney, and several cheese types, set on a green marble surface.

Festive Food Packages

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A table set with oysters, crinkle-cut crisps, chips, marinated olives, cured meats, pâté, and a cocktail. A round tin of caviar with blini and soured cream is the centrepiece.

Festive Canapé Specials

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